Join Preserving Now for a four-hour, complete hands-on workshop to learn all the basics of home preservation using the most popular method: water-bath canning.
We’ll do three of the most popular kinds of canning: a zesty pickle recipe, a seasonal fruit jam, and canned tomatoes. You’ll receive a complete notebook of instruction and recipes (which we use in the class) along with a jar of each product to take home – 3 in all. You’ll leave with the knowledge and confidence to do canning on your own – ready to stock your pantry for year-round seasonal goodness!
Cost: $75.00 each OR Special “2 For $50 each” if both register at the same time; Homestead Atlanta members receive an additional 10% discount (with Member Discount code)
Your support helps us provide the education to build a more resilient Atlanta. Save on workshops by becoming a member today for only $5 a month!