Join our friends at Preserving Now as they host Guest Chef Ani Seker of Broke Ass Pizza in Houston for this special pizza class! The originator of this unique restaurant, Chef Ani specializes in mouth-watering organic, veggie, and gluten-free tasty pizzas.
In this hands-0n workshop, you’ll be working with Chef Ani to prepare her classic organic veggie sauce. Then make up the gluten-free crust...not an easy task unless you know how - and Chef does! Put all together with veggie toppings & bake.
Ready to Eat? Enjoy your creation hot out of the oven with a gluten-free beer along with your fellow cooks. Take home your leftovers, along with complete recipes and instructions.
Cost: $49.00 per person; Homestead Atlanta members receive an additional 10% discount (with Member Discount code)
Your support helps us provide the education to build a more resilient Atlanta. Save on workshops by becoming a member today for only $5 a month!